Occurrence data on lead provided to EFSA

The file contains the raw occurrence dataset on Lead in food as extracted from EFSA DWH on 29th February 2024 and presented in the EFSA scientific report on dietary exposure to lead in the European population . This dataset is compliant with EFSA SSD2 data model and contains two additional columns documenting issues identified in the cleaning process (column: issue) and the outcome of the action taken (column: outcome) to address the issue (e.g., delete record or update values in specific fields). The link to the catalogues of controlled terminologies for the updated textual description of fields values can be found under "Related works, supplemented by”.

EU; csv; mese@efsa.europa.eu

Keywords

lead, occurrence, raw data

Impact byBIP!

	selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	0
	popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.	Average
	influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	Average
	impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.	Average

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