
The first enzyme in the biosynthesis of leucine in yeast, α-isopropylmalate synthetase, is inhibited by l -leucine. In a mutant resistant to the analogue 5′,5′,5′-trifluoroleucine, the enzyme is markedly resistant to inhibition by l -leucine. Growth ing the presence of exogenous l -leucine results in repression of the second and third enzymes of the pathway. The first enzyme is not repressed unless both l -leucine and l -threonine are supplied in the medium. Comparison of levels of the remaining two enzymes in leucine auxotrophs grown under conditions of leucine excess and leucine limitation reveals deviations from the wild-type derepression pattern in some mutants. In some, repression of the synthetase by leucine alone was observed. In others, the repressibility of the dehydrogenase was lost. It is unlikely that these deviations were due to the same primary mutational event that caused leucine auxotrophy. No mutants were found in which an altered gene was recognized to be clearly responsible for the level of the leucine-forming enzymes.
Ligases, Threonine, Saccharomyces, Leucine, Mutation, Malates, Valine, Enzyme Repression, Isoleucine, Isomerases, Oxidoreductases
Ligases, Threonine, Saccharomyces, Leucine, Mutation, Malates, Valine, Enzyme Repression, Isoleucine, Isomerases, Oxidoreductases
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 65 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Average | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Top 1% | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Top 10% |
