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[Effect of bicarbonate and certain anions on NADP redox].

Authors: I D, Golovatskiĭ; A Ia, Krasnevich; B D, Kuzyk;

[Effect of bicarbonate and certain anions on NADP redox].

Abstract

The paper deals with the intensity of NADPH formation in the isocytrate dehydrogenase reaction and NADPH oxidation in the lactate and malate dehydrogenase reactions. It is shown that bicarbonate, phosphate, acetate, chloride and triethanolamine buffer in concentrations of 1 . 10(-1) = 4 . 10(-1) M can inhibit these processes intensity. The inhibitory effect of the mentioned anions on the NADH-isocytrate dehydrogenase activity is considerably decreased when adding MnCl2 or MgCl2 to the incubation medium. Sucrose is established to inhibit the formation of NADPH in the isocitrate dehydrogenase reaction at 2 . 10(-1) M and higher.

Keywords

Anions, Bicarbonates, Kinetics, L-Lactate Dehydrogenase, Malate Dehydrogenase, Oxidation-Reduction, Isocitrate Dehydrogenase, NADP

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
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