
Research on Vibrio parahaemolyticus from mollusks. On 284 samples of edible mollusks from different sources, 12 bacterial strains of Vibrios related to Vibrio parahaemolyticus by cultural and biochemical tests have been isolated; that is 4.3% on the total of the samples examined. The proceeding for isolation and the meaning of this research with reference to microbiological parameters required by the actual legislation on the control of edible mollusks are also discussed.
Mollusca, Animals, Vibrio parahaemolyticus
Mollusca, Animals, Vibrio parahaemolyticus
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