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Classification of radioactive pesticide residues in food-producing animals.

Authors: H W, Dorough;

Classification of radioactive pesticide residues in food-producing animals.

Abstract

Modern analytical methodology, especially radiotracer techniques, makes it possible to detect residues of a foreign compound in animal products at levels seemingly impossible just two decades ago. Unfortunately, the ability to detect "total radioactivity" in a substrate does not assure that the chemical nature of the residues will be elucidated or that their toxicological significance can be properly assessed. Detection without identification has created a number of problems for the residue chemist and toxicologist. Among these is the problem of classifying radioactive residues in a manner that is meaningful to other scientists and which inherently denotes certain characteristics of the residues involved. While such a system is as yet incomplete, a general classification scheme has evolved in recent years that provides a common ground for categorizing radioactive residues, be they known or unknown. The system consists basically of four categories of radioactive residues: (a) free metabolites (b) conjugate metabolites (c) bound pesticide residues and (d) natural constituents. For the most part, the terms are self-explanatory, but precise definitions remain a point of debate among scientists. This paper discusses th criteria for classifying radioactive residues as perceived by the author based upon works of residue and metabolism chemists, especially those dealing with pesticide residues. Utimately, classification is dependent on the identification of total radioactive residues, a situation which is virtually impossible with many xenobiotics. Sound scientific judgment must remain the key ingredient in determining just how far one must go in identifying radioactive residues of drugs, pesticides and other chemicals which may become a component of the human diet.

Keywords

Radioisotopes, Meat, Sulfates, Pesticide Residues, Animals, Glycosides, Glutathione, Biotransformation, Protein Binding

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Powered by OpenAIRE graph
Found an issue? Give us feedback
selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
7
Average
Top 10%
Average
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