
To the nutritional-scientific point of view of consumption habits is opposed the sociological one and briefly explained. It is discussed that only a greater knowledge of psychosocial determinants would make it possible to influence eating habits. A project for the collection of these determinants is presented.
Adult, Adolescent, Humans, Feeding Behavior, Middle Aged, Psychology, Social, Switzerland, Aged
Adult, Adolescent, Humans, Feeding Behavior, Middle Aged, Psychology, Social, Switzerland, Aged
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