Culturing requirements and commercial quality of four different species of Ulva (Ulvales, chlorophyta)

Authors: Cremades Ugarte, Javier; Casais, Eduardo; Couce, A.; Alamrousi, A; Pintado Valverde, José; Oca Baradad, Joan; Masaló Llorà, Ingrid; +1 Authors

handle: 2117/104154

Culturing requirements and commercial quality of four different species of Ulva (Ulvales, chlorophyta)

- Summary
- Subjects
- Metrics

Abstract

The commercial production of Ulva spp. by aquaculture is gaining in importance due both to the qualitative and quantitative increase in the use of the harvested biomass and its new applications in inland IMTA techniques. However, very little is known about the specific culturing requirements and commercial quality of the different species of Ulva. The aim of this work is to try from this point of view four Ulva species that could be grown in southern Europe: U. australis, U. fasciata, U. ohnoi and U. rigida

Country

Spain

Related Organizations

Universitat Polite`cnica de Catalunya
Spain

Keywords

Aquicultura, Ulva species, Aquaculture

Impact byBIP!

	selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	0
	popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.	Average
	influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	Average
	impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.	Average