Powered by OpenAIRE graph
Found an issue? Give us feedback
image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Recolector de Cienci...arrow_drop_down
image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
versions View all 2 versions
addClaim

Biopolyester (PHB) obtaining by fermentation of Ralstonia eutropha

Authors: Soldado López, Carles;

Biopolyester (PHB) obtaining by fermentation of Ralstonia eutropha

Abstract

Nowadays, the dependence that our society has to non-biodegradable plastics derived from petroleum has created the necessity to develop an economically viable alternative. Biopolymers seem to be an attractive alternative to common plastics. Among all them, Polyhydroxyalkanoates (PHA) represent one of the most studied and important source of biopolymers. These biopolymers are produced naturally by various microorganism that use different nutrient sources to conduct the production. Many studies are focusing their efforts in the utilization of alternative substrates to reduce the final cost of the whole process. Besides, the utilization of transgenic organisms (obtained through genetic engineering techniques) for biopolymers production seems to be the path to follow for a higher PHA production and to diminish the cost of the whole biosynthesis. Bearing in mind all this information, in the present thesis, a work to study all the different aspects that involve the obtaining of PHB through fermentation in Ralstonia eutropha was carried out. Hence, the thesis pretends to evaluate experimentally the obtaining, isolation and characterization of PHB in Ralstonia eutropha using different configurations and systems. All these experimental stages were carried out in Terrassa and Barcelona (UPC). Besides, this study includes a theoretical part where all the aspects referred to PHB are analyzed and supports the experimental work carried out. During the experimental part, three different fermentations with Ralstonia eutropha were conducted. The main aim of these fermentations was to see the effect of time and glucose dosage in a fermentative process considering an initial medium –according to literature- as standard. In all these processes, an extraction method with chloroform was used to isolate the final biopolymer. Afterward, a characterization of the product obtained by means of FTIR, NMR and GPC analysis was carried out. All these results are presented in the corresponding section. Besides, in the thesis, an economic study is included in the appendix section. This study comprises the economic cost that is required to develop the PHB process described in the experimental part. Thus, the economic cost, the income and the budget of all the different aspects of the process are considered.

Country
Spain
Keywords

Biopolímers, Biopolymers, Àrees temàtiques de la UPC::Enginyeria biomèdica::Biomaterials, Àrees temàtiques de la UPC::Enginyeria dels materials::Materials plàstics i polímers, :Enginyeria biomèdica::Biomaterials [Àrees temàtiques de la UPC], :Enginyeria dels materials::Materials plàstics i polímers [Àrees temàtiques de la UPC]

  • BIP!
    Impact byBIP!
    selected citations
    These citations are derived from selected sources.
    This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
    0
    popularity
    This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
    Average
    influence
    This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
    Average
    impulse
    This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
    Average
    OpenAIRE UsageCounts
    Usage byUsageCounts
    visibility views 32
  • 32
    views
    Powered byOpenAIRE UsageCounts
Powered by OpenAIRE graph
Found an issue? Give us feedback
visibility
selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
views
OpenAIRE UsageCountsViews provided by UsageCounts
0
Average
Average
Average
32
Green