Studies on the preparation of fish silage. 3. Dried silage products

Pt. 1. Effect of quality of raw material and type of acid. Bulletin of the Fisheries Research Station, Sri Lanka, 30(1-2), pp. 17-23. - Pt. 2. Rate of liquefaction in different parts of silver belly. Bulletin of the Fisheries Research Station, Sri Lanka, 30(1-2), pp. 25-31. - Pt. 4. Economics of production. Bulletin of the Fisheries Research Station, Sri Lanka, 30(1-2), pp. 37-39. - Department of Fisheries, Fisheries Research Station, Ceylon now incorporated in: National Aquatic Resources Research and Development Agency, Sri Lanka

An investigation was undertaken on the production of dried products from silver belly (Leiognathus splendens) silage mixed with plant filter materials. Silages produced using hydrochloric acid and/or formic acid when mixed with rice bran or maize meal and dried, yielded powders having an acceptable appearance and a pleasant odour, which are suitable for use in compounded chicken feeds.

Keywords

Leiognathus splendens, fish silage, processing fishery products, Fisheries, dried products, Sri Lanka

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