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The effects of low alcohol beers on the blood alcohol concentration.

descriptionPublicationkeyboard_double_arrow_right Article 24 Feb 1992 English Journal:Blutalkohol, volume 28 (issn: 0006-5250, Copyright policy )
Authors: W, Neuteboom; A A, Vis;

pmid: 1768401

The effects of low alcohol beers on the blood alcohol concentration.

Abstract

Drinking of 3 liters of so called low alcohol beer (0.5 vol.% as well as 0.9 vol.%) within 2 hours leads only to very low or no blood alcohol values during a drinking experiment (19 persons). These results are expected considering the kinetics of resorption and elimination of alcohol in human body. Consumption of low alcohol beers instead of traditional beer should have a positive effect on traffic safety.

Keywords

Adult, Male, Automobile Driving, Alcohol Drinking, Ethanol, Beer, Humans

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
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