
To establish a HPLC method for a new compound 1,3-O-dicaffeoylglycerides determination.The separation was performed in a Kromasil C18 column (4.6 mm x 150 mm, 5 microm) with a mobile phase of 0.1% H3PO4: Acetontrile = 75 : 25 (v/v). The flow rate was 1.0 ml x min(-)1 and the temperature of column was 30 degrees C.A satisfactory separation between 1, 3-O-dicaffeoylglycerides and impurity was obtained. The calibration curve was linear over the concentration range from 0.051 6 microg to 0.516 microg, r = 0.999 9. The average recoveries was 97.1% (RSD 1.3%). The content of 1,3-O-dicaffeoylglycerides in pineapple leaves from three different batches were 0.033%, 0.034% and 0.031% respectively.The method has good selectivity, high recovery and reproducibility, and can be used for the analysis of 1,3-O-dicaffeoylglycerides in pineapple leaves and their quality control.
Diglycerides, Plant Leaves, Caffeic Acids, Molecular Structure, Reproducibility of Results, Ananas, Chromatography, High Pressure Liquid
Diglycerides, Plant Leaves, Caffeic Acids, Molecular Structure, Reproducibility of Results, Ananas, Chromatography, High Pressure Liquid
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