
Four compounds were isolated from the pericarp of Citrus reticulata and three of them were identified as natsudaidai, nobiletin and 3,5,6,7,8,3',4'-heptamethoxyflavone. Natsudaidai and 3,5,6,7,8,3',4'-heptamethoxyflavone were obtained from this plant for the first time.
Flavonoids, Citrus, Magnetic Resonance Spectroscopy, Spectrophotometry, Ultraviolet, Flavones
Flavonoids, Citrus, Magnetic Resonance Spectroscopy, Spectrophotometry, Ultraviolet, Flavones
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