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Evaluation of ewe colostrum quality estimation of enzyme activity levels.

Authors: A. ZARRILLI; E. MICERA; N. LACARPIA; LOMBARDI, PIETRO; PERO, MARIA ELENA; PELAGALLI, ALESSANDRA; D. D'ANGELO; +2 Authors

Evaluation of ewe colostrum quality estimation of enzyme activity levels.

Abstract

The objective of this study was to assess the potential use of colostral enzymes for the determination of colostrum quality in ewe. The enzymes gamma glutamyltransferase (GGT), lactate dehydrogenase (LDH) and alkaline phosphatase (ALP) were measured in the colostrum from 11 ewes, milked within six hours after birth, by a dry chemistry system and spectrophotometrically. The quality of colostrum, given by the content of gamma globulines (IgG), was measured by electrophoresis separation of colostrum proteins. The highest activity was found for GGT, followed by LDH and ALP. A very high correlation (r = 0.83, P < 0.001) between GGT and IgG concentration was shown, suggesting this enzyme can be a good marker for the evaluation of colostrum quality in ewe.

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Italy
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Keywords

colostrum, colostrum; enzyme activity; ewe, enzyme activity, ewe

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
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