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Archivio istituzionale della ricerca - Alma Mater Studiorum Università di Bologna
Article . 2007
Data sources: Archivio istituzionale della ricerca - Alma Mater Studiorum Università di Bologna
Claim

Influenza dell'1-Mcp sulla conservazione dei frutti

descriptionPublicationkeyboard_double_arrow_right Article 01 Jan 2007 Italy Italian
Authors: MENNITI, ANNA MARIA; GREGORI, ROBERTO;

handle: 11585/54366

Influenza dell'1-Mcp sulla conservazione dei frutti

Abstract

Con la presente ricerca, di durata biennale, è stata verificata l’efficacia dell’1-MCP sulla maturazione delle susine Fortune e Angeleno, dopo conservazione in Refrigerazione Normale (RN) a 0°C e successivo periodo di “shelf-life” a 20°C. Inoltre è stato valutato l’effetto dell’1-MCP sul RSR, sullo sviluppo dei marciumi, causati da M. laxa e sul disfacimento interno dei frutti.

Country
Italy
Related Organizations
Keywords

1-MCP; FRUTTI DI SUSINO

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
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