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image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Archivio della Ricer...arrow_drop_down
image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
Archivio della Ricerca - Università di Pisa
Conference object . 1999
Data sources: Archivio della Ricerca - Università di Pisa
Claim

Carcass and meat traits of Mediterranean lamb

descriptionPublicationkeyboard_double_arrow_right Conference object 01 Jan 1999 Italy English Publisher:FRANCO ANGELI
Authors: RUSSO, CLAUDIA; PREZIUSO, GIOVANNA; PILONI S.; VERITA' P.;

handle: 11568/193748

Carcass and meat traits of Mediterranean lamb

Abstract

Il presente lavoro è inserito nell'ambito di una più ampia ricerca volta a valutare i rapporti esistenti fra qualità delle carcasse e delle carni degli agnelli che rientrano nella Griglia Mediterranea; in questa nota si riportano alcune misure rilevate sulla carcassa ed i principali parametri di qualità della carne, a prescindere dall'origine delle carcasse. Da queste prime analisi si potrebbe concludere che la divisione delle carcasse ovine leggere in classi di qualità influisce solo leggermente sulle caratteristiche qualitative della carne.

Country
Italy
Related Organizations
Keywords

ovine; carcass quality; meat quality

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
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