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image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Recolector de Cienci...arrow_drop_down
image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
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La edición genética CRISPR/CAS9 aplicada a las variedades vegetales, revolución en marcha

Authors: Rodas Paredes, Paola;

La edición genética CRISPR/CAS9 aplicada a las variedades vegetales, revolución en marcha

Abstract

Este estudio abordará en primer término, la situación normativa actual, en el ámbito estatal y comunitario, de la incursión de productos vegetales que hubieran sido obtenidos a través de técnicas de edición genética de última generación. En concreto, nuestro estudio, en este punto se adscribe, exclusivamente a reflejar la situación de aplicación regulatoria de los materiales vegetales que hubieran sido editados con la técnica CRISPR/CAS9. En segundo lugar, focalizamos nuestro análisis en los elementos, estudios e informes que, en los últimos tiempos, se han venido realizando, sobre todo en el ámbito de la Unión Europea, en cuanto a la situación regulatoria aquí tratada. En particular, haremos un análisis de los principales argumentos que exponen la posibilidad de permitir el uso, en el sistema agrícola de la Unión, de variedades vegetales editadas genéticamente a través de estas nuevas técnicas.

9 - Indústria, Innovació i Infraestructura

12 - Producció i Consum Responsables

15 - Vida d'Ecosistemes Terrestres

13 - Acció per al Clima

3 - Salut i Benestar

2 - Fam zero

Keywords

biotecnología, mejoramiento genético, propiedad industrial, derecho agroalimentario, UNESCO::CIENCIAS JURÍDICAS Y DERECHO, obtenciones vegetales

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
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