Powered by OpenAIRE graph
Found an issue? Give us feedback
image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Recolector de Cienci...arrow_drop_down
image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
versions View all 1 versions
addClaim

Lactoferrin hydrolysate fracnon with a low molecular weight for treating hypertension

Authors: Manzanares, Paloma; Vallés Alventosa, Salvador; Marcos López, José Francisco; Recio, Isidra; Ruiz-Giménez, Pedro; Torregrosa Bernabé, Germán; Alborch Domínguez, Enrique; +1 Authors

Lactoferrin hydrolysate fracnon with a low molecular weight for treating hypertension

Abstract

[ES] La invención se refiere a un método para obtener la fracción de paso molecular inferior a 3000 Da de un hidrolizado de lactoferrina, el cual comprende diversos péptidos. La invención también engloba la fracción del hidrolizado de lactoferrina obtenible por dicho método y algunos de los peptidos que incluye, asi como al uso de dicha fracción y péptidos para la elaboración de medicamentos para la prevención y/o el tratamiento de la hipertensión, asi como alimentos o suplementos alimenticios.

[EN] The invention relates to a method for obtaining the lactoferrin hydrolysate fraction with a molecular weight of less than 3000 Da, comprising several peptides. The invention also relates to the lactoferrin hydrolysate fraction that can be obtained by said method and sorne of the peptides that it includes. The invention further relates to the use of said fraction and peptides for producing medicaments for the prevention and/or treatment of hypertension, and food or food supplements.

Consejo Superior de Investigaciones Científicas, Fundación para la Invetigación del Hospital la Fe de Valencia

A1 Solicitud de patente con informe sobre el estado de la técnica

Peer reviewed

  • BIP!
    Impact byBIP!
    selected citations
    These citations are derived from selected sources.
    This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
    0
    popularity
    This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
    Average
    influence
    This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
    Average
    impulse
    This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
    Average
    OpenAIRE UsageCounts
    Usage byUsageCounts
    visibility views 67
    download downloads 36
  • 67
    views
    36
    downloads
    Powered byOpenAIRE UsageCounts
Powered by OpenAIRE graph
Found an issue? Give us feedback
visibility
download
selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
views
OpenAIRE UsageCountsViews provided by UsageCounts
downloads
OpenAIRE UsageCountsDownloads provided by UsageCounts
0
Average
Average
Average
67
36
Green