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Method for producing oils and fats with a high antioxidant content

Authors: Cert, Arturo; Romero-Segura, Ana; Mateos, Raquel; Alcudia-González, Felipe; Espartero, José L.; Trujillo Pérez-Lanzac, Mariana;

Method for producing oils and fats with a high antioxidant content

Abstract

[ES] La presente invención se refiere a un nuevo procedimiento de obtención de aceites o grasas con alto contenido antioxidante, debido a la acción de compuestos de naturaleza fenólica y en concreto debido al hidroxitirosol y esteres grasos de hidroxitirosilo.

[EN] The invention relates to a novel method for producing oils and fats with a high anti-oxidant content, as a result of the action of compounds of a phenolic nature, and more concretely, as a result of hydroxytyrosol and fatty esters of hydroxytyrosyl.

Consejo Superior de Investigaciones Científicas (España), Universidad de Sevilla

A1 Solicitud de patente con informe sobre el estado de la técnica

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selected citations
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This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
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