Enzymatic method for obtaining alpha-glycosylated derivatives of resveratrol having surfactant properties

Authors: Torres, Pamela; Plou Gasca, Francisco José; Ballesteros Olmo, Antonio; Parra Juez, José Luis; Comelles, Francesc; Jiménez-Barbero, Jesús; Poveda, Ana;

handle: 10261/34059

Enzymatic method for obtaining alpha-glycosylated derivatives of resveratrol having surfactant properties

- Summary
- Metrics

Abstract

[ES] La presente invención esta englobada en el sector de la industria química y se refiere a un nuevo procedimiento enzimático para la obtención derivados alfa glucósidos de resveratrol en el que se utiliza una cicIodextrina-glucosiltransferasa (CGTasa), donde dicha CGTasa procede de bacterias que se seleccionan de los géneros Thermoanaerobactery Bacillus.

[EN] The present invention is intended for use in the chemical industry and relates to a new enzymatic method for obtaining alpha-glycoside derivatives of resveratrol, in which a cycIodextrin glycosyltransferase (CGTase) is used, said CGTase originating from bacteria selected from the genuses Thermoanaerobacter and Bacillus.mping S

Consejo Superior de Investigaciones Científicas (España), Universidad Autónoma de Madrid

A1 Solicitud de patente con informe sobre el estado de la técnica

Peer reviewed

Impact byBIP!

	selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	0
	popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.	Average
	influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	Average
	impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.	Average