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handle: 10261/29304 , 10261/41179
Levaduras vínicas recombinantes. Método de obtención de cepas que secretan una mayor concentración de manoproteínas al medio, cepa de la levadura Saccharomyces cerevisiae depositada en la Colección Española de Cultivos Tipo (CECT), con el número CECT 13012, y usos de dichas cepas.
A1 Solicitud de patentes con informe sobre el estado de la técnica
Consejo Superior de Investigaciones Científicas (España)
Peer reviewed
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