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handle: 10261/28040
Los objetivos que nos planteamos en el presente trabajo son los siguientes: - Exponer los factores que afectan a la variabilidad de la composición del purín porcino y sus implicaciones en el establecimiento de un Plan de Fertilización. - Puesta a punto de métodos rápidos de determinación del contenido de nutrientes del purín porcino existentes, evaluando sus ventajas e inconvenientes.
Trabajo financiado por: - Instituto Nacional de Investigaciones Agrarias (INIA) a través de los proyectos SC0061 y RTA 04-114-C3 - Departamento de Agricultura y Alimentación del Gobierno de Aragón y Unión Europea por la concesión del proyecto demostración MCO-2006-02-50-553-729004
16 Pag., 9 Tabl., 5 Fig.
Peer reviewed
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