
handle: 10261/151899
La pesquería del litoral catalán es multiespecífica, y se caracteriza por una gran diversidad en cuanto a especies que se explotan y artes que se utilizan, así como por la acusada estacionalidad en las capturas (cambian las especies objetivo durante el año), que, exceptuando las correspondientes a sardina y anchoa, son relativamente pequeñas. [...]
Memoria de tesis doctoral presentada por Paloma Martín Martín para obtener el título de Doctora en Ciencias Biológicas por la Universitat de Barcelona (UB), realizada bajo la dirección del Dr. Jordi Lleonart Aliberas del Institut de Ciències del Mar (ICM-CSIC).-- 358 pages
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