Algunas características de 24 variedades de cerezo (Prunus avium L.)

[EN] Information on characters including fruit size and shape, flesh colour, ratio of flesh to stone, pedicel length, flesh firmness, and others is presented for 24 cultivars grown in the Estación Experimental de Aula Dei, CSIC (Zaragoza, Spain). Tabulated data show the scores (average of 5 years) for season of flowering and ripening, and cracking susceptibility.

[ES] Se recogen las principales características de 24 variedades de cerezo (Prunus avium L.) en estudio en las colecciones de variedades de la Estación Experimental de Aula Dei.

Trabajo financiado en: 1980-1982 por la CAICYT proyecto 79/3119; 1982-1984 programación CSIC proyecto 61142-02; 1985-1987 por la CAICYT proyecto 84/0180.

Peer reviewed

Country

Spain

Related Organizations

Spanish National Research Council
Spain

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