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Effect of grape antioxidant dietary fibre on the prevention of lipidoxidation in minced fish: Evaluation by different methodologies

Authors: Sánchez Alonso, Isabel; Jiménez Escrig, Antonio; Saura Calixto, Fulgencio D.; Borderías, A. Javier;

Effect of grape antioxidant dietary fibre on the prevention of lipidoxidation in minced fish: Evaluation by different methodologies

Abstract

Effect of grape antioxidant dietary fibre (GADF) addition to minced fish muscle (MFM) on lipid stability during frozen storage (6 months) was studied. Concentrations of 0%, 2%, and 4% GADF were added to MFM samples. Analyses were carried out immediately after preparation of samples and during and after storage at 20 C. GADF was characterized in terms of dietary fibre, total polyphenols and antioxidant capacity, and multifunctional antioxidant assays were carried out on all the MFM samples. The addition of red grape fibre considerably delayed lipid oxidation in minced horse mackerel muscle during the first 3 months of frozen storage.

This work has been supported by the Spanish Ministerio de Educación y Ciencia under Projects AGL2002-04104-C04-03 and AGL2002-04104-C04-01, and by the EU under Integrated Project SEAFOODplus (Ref. FP6/506359). The authors thank the Spanish Ministerio de Educación y Ciencia for Ms. Sánchez-Alonso predoctoral fellowship.

Peer reviewed

Keywords

Antioxidant dietary fibre, frozen storage, Grape polyphenols, lipid oxidation, grape polyphenols, Lipid oxidation, Frozen storage

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
Green