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handle: 10261/100908
Actualmente, los enzimas comerciales se utilizan fundamentalmente en dietas para animales monogástricos que no poseen la capacidad de digerir ciertos componentes que se encuentran en las paredes celulares de distintos cereales. Estas substancias, además de encapsular los nutrientes de estas células, se caracterizan por poseer una alta viscosidad que causa una acentuada disminución de la utilización de estos nutrientes por los animales
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Carbohidratos nutrición porcina, Trastornos digestivos
Carbohidratos nutrición porcina, Trastornos digestivos
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