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Metabolic profiling and biological capacity of Pieris brassicae fed with kale (Brassica oleracea L. Var. Acephala).

Authors: Fernandes, Fátima; Ferreres, Frederico; Oliveira, Jorge M.A.; Valentão, Patrícia; Pereira, J.A.; Seabra, Rosa M.; Andrade, Paula B.;

Metabolic profiling and biological capacity of Pieris brassicae fed with kale (Brassica oleracea L. Var. Acephala).

Abstract

Vegetables of the Brassica group are the most commonly grown and consumed worldwide. Food plants with apparent cancer and cardiovascular di sease-preventing properties include several varieties of Brassica oleraceae. The majority of the herbivorous insect species are specialized feeders, for which the behavioral decision to accept a plant as food or oviposition substrate is mainly related with sensory information. Pieris insects (Lepidoptera: Pieridae) are specialist herbivores of cruciferous plants.

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
Green
Related to Research communities
Cancer Research