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Chagyo Kenkyu Hokoku (Tea Research Journal)
Article . 1956 . Peer-reviewed
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Chagyo Kenkyu Hokoku (Tea Research Journal)
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https://dx.doi.org/10.5979/cha...
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The Distribution of Caffeine in Tea Plant

descriptionPublicationkeyboard_double_arrow_right Article 30 Apr 1956 English Publisher:Japanese Society of Tea Science and TechnologyJournal:Chagyo Kenkyu Hokoku (Tea Research Journal), volume 1,956, pages 52-53 (issn: 0366-6190, Copyright policy )
Authors: Toshio NAKABAYASHI; Takeshi KOBAYASHI;

doi: 10.5979/cha.1956.52

The Distribution of Caffeine in Tea Plant

Abstract

In order to study the distribution of caffeine in tea plant, qualitatively the paper chromatographic method and quantitatively the Kjeldahl method were used.As the results of analyses, it was found that caffeine existed in all organs except timber and root of tea plant.

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
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