
handle: 11336/111734
Fil: Giannuzzi, Leda. Provincia de Buenos Aires. Gobernacion. Comision de Investigaciones Cientificas. Centro de Investigacion y Desarrollo en Criotecnologia de Alimentos. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Conicet - La Plata. Centro de Investigacion y Desarrollo en Criotecnologia de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigacion y Desarrollo en Criotecnologia de Alimentos; Argentina
Control of harmful cyanobacterial, https://purl.org/becyt/ford/1.6, Modeling of cyanobacterial, Growth kinetics, Harmful cyanobacterial, Microcystis aeruginosa, https://purl.org/becyt/ford/1
Control of harmful cyanobacterial, https://purl.org/becyt/ford/1.6, Modeling of cyanobacterial, Growth kinetics, Harmful cyanobacterial, Microcystis aeruginosa, https://purl.org/becyt/ford/1
| selected citations These citations are derived from selected sources. This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | 43 | |
| popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network. | Top 10% | |
| influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically). | Top 10% | |
| impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network. | Top 1% |
