Factores sociales que influyen en la engorda de bovinos para carne
Copyright policy ) Celia Gutiérrez-Fidencio; Miguel l. Gutiérrez-Fidencio; J. Efrén Ramírez-Bribiesca; Julio M. Ayala-Rodríguez; Rosy G. Cruz-Monterrosa; César Gamboa-Ramírez;
Factores sociales que influyen en la engorda de bovinos para carne
En el valle de Texcoco (Atenco, Chiautla, Chinconcuac, Papalotla, Tepetlaoxtoc, Texcoco y Tezoyuca), aporta 9,356 toneladas de la producción de ganado bovino en pie.
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This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
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This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
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