Lipids, pots and food processing at Hočevarica, Ljubljansko barje, Slovenia
Copyright policy )Lipids, pots and food processing at Hočevarica, Ljubljansko barje, Slovenia
The paper presents the results of lipid analyses of pottery samples from Ho≠evarica (Ljub- ljansko barje, Slovenia). Total lipid extracts were subjected to high temperature gas chromatography (HT-GC), gas chromatography-mass spectrometry (GC-MS) and gas chromatography-combustion-isotope ratio mass spectrometry (GC-C-IRMS). The results show that some vessels were used for prepar- ing ruminant meat and vegetable, but also the remains of aquatic food were identified. The processing of non-ruminant meat was detected in a few samples. A high number of pottery samples yielded the presence of beeswax lipids. The charred residual on pottery was AMS 14C dated.
- National and University Library of Slovenia Slovenia
- Jožef Stefan International Postgraduate School Slovenia
- University of Ljubljana, Faculty of Law Slovenia
- University of Ljubljana Slovenia
lipid analysis, Archaeology, Eneolithic, 14C dates, pottery, Ljubljansko barje, CC1-960
lipid analysis, Archaeology, Eneolithic, 14C dates, pottery, Ljubljansko barje, CC1-960
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