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https://doi.org/10.4...arrow_drop_down
https://doi.org/10.4018/978-1-...
Part of book or chapter of book . 2006 . Peer-reviewed
Data sources: Crossref
https://doi.org/10.4018/978159...
Part of book or chapter of book . 2011 . Peer-reviewed
Data sources: Crossref
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Segmentation in Food Images

Authors: Mery Quiroz, Domingo Arturo; Pedreschi, F.;

Segmentation in Food Images

Abstract

In this chapter, a robust algorithm for segmenting food imagery from a background is presented using colour images. The proposed method has three steps: (i) computation of a high contrast grey value image from an optimal linear combination of the RGB colour components; (ii) estimation of a global threshold using a statistical approach; and (iii) a morphological operation in order to fill the possible holes presented in the segmented binary image. Although the suggested threshold separates the food image from the background very well, the user can modify it in order to achieve better results. The algorithm was implemented in Matlab and tested on 45 images taken under very different conditions. The segmentation performance was assessed by computing the area Az under the Receiver Operation Characteristic (ROC) curve. The achieved performance was Az = 0.9982.

Country
Chile
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citations
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
1
Average
Average
Average
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