Listeriosis: Recognizing it, treating it, preventing it
Copyright policy )Listeriosis: Recognizing it, treating it, preventing it
Listeria monocytogenes has become a major pathogen in foodborne illness. It most often affects patients who are pregnant, at the extremes of life, or immunocompromised in some way. A variety of clinical manifestations are possible, but bacteremia and meningitis are most common. This article reviews the epidemiology, microbiology, populations at risk, clinical manifestations, treatment, and prevention of listeriosis.
- Cleveland Clinic United States
Adult, Male, Adolescent, Endocarditis, Incidence, Infant, Newborn, Infant, Bacteremia, Listeria monocytogenes, Erythromycin, Gastroenteritis, Foodborne Diseases, Age Distribution, Child, Preschool, Humans, Ampicillin, Female, Listeriosis, Child, Aged
Adult, Male, Adolescent, Endocarditis, Incidence, Infant, Newborn, Infant, Bacteremia, Listeria monocytogenes, Erythromycin, Gastroenteritis, Foodborne Diseases, Age Distribution, Child, Preschool, Humans, Ampicillin, Female, Listeriosis, Child, Aged
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