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Diabetogenic Metabolits of Tryptophan

Authors: G.G. Meyramov; K.-D. Kohnert; A.S. Shaybek; O.-N. DuPont; A.G. Abdraimova;

Diabetogenic Metabolits of Tryptophan

Abstract

The analysis of results investigations of mechanisms of diabetogenic activity of metabolits of abnormal tryptophan metabolism as Xanthurenic acid (XA) are presented in review. Among more than 30 diabetogenic chemicals widely known today XA only is formed in animals and elderly human as result of disturbances of tryptophan metabolism. The influence of XA on histostructure of pancreatic islets and on insulin content in B-cells as mechanisms of diabetogenic action and of its prevention are investigated by authors. It was showed that Xanthurenic acid induced diabetes determined by: direct damage of B-cells by Xanthurenic acid accom-panied by marked histological changes in islets as destruction and necrosis of B-cells, marked decreasing of insulin content in cytoplasm of cells; by forming of complex XA-insulin that result overstrain of B-cells; by alteration of islet’s capillaries and of blood microcirsulation.

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
gold