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Nihon Chikusan Gakkaiho
Article . 1974 . Peer-reviewed
Data sources: Crossref
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On the Each Casein Fraction of Casein Micelle and Soluble Casein in Colostrum

初乳におけるカゼインミセルおよび可溶性カゼイン中の各種カゼイン区分について
Authors: MIKAMI, Masayuki; MIURA, Hiroyuki;

On the Each Casein Fraction of Casein Micelle and Soluble Casein in Colostrum

Abstract

初乳中におけるカゼインミセルおよび可溶性カゼインの各種カゼイン含量を検討した.1) 25°C下での初乳のカゼインミセルはPGEパターンおよびDEAE-セルローズカラムクロマトグラム分析の結果初乳の全カゼインと類似したパターンを示した.常乳カゼインとくらべ αs-κ-, β-カゼイン量はほぼ同じであったが,γ-カゼイン区分は個体により差が見られた.2) 25°Cの可溶控カゼイン量は1日目において少なかったが,分娩後,次第に増加した.しかしその量は常乳の場合よりは多くはなかった.可溶性カゼイン中の各種カゼイン含量は分娩後1~3日目までは増減しながら推移したが,5日目になると常乳カゼインの値に近づいた.

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
bronze