
doi: 10.2307/3571071
The apparent instability constants of the MEA complexes of Zn, Co, Cd, and Cu were determined polarographically in a phosphate buffer of pH 7.4 and in a sodium bicarbonate solution. In these media, the Zn complex is least strong and the Cu complex rnost strong. These data are discussed in relation to the role of Zn in enzymatic oxidation. (auth)
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