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Сервис-менеджмент на предприятии

выпускная квалификационная работа бакалавра
descriptionPublicationkeyboard_double_arrow_right Other literature type 01 Jan 2018 Russian Publisher:Санкт-Петербургский политехнический университет Петра Великого

doi: 10.18720/spbpu/2/v18-3148

Сервис-менеджмент на предприятии

Abstract

Объектом исследования выступает ООО «Евразия». Предметом исследования являются сервис-менеджмент в сети ресторанов и суши баров Евразия. Цель работы состоит в анализе сервис-менеджмента ресторана на примере сети ресторанов и суши баров Евразии. Методическую основу работы составили научные исследования отечественных и зарубежных ученых по теории управления сетевым бизнесом. В ходе выполнения работы применялись различные методы научного исследования: выборочное наблюдение, обследование, группировка, сравнение, анализ и обобщение.

Keywords

выборочное наблюдение, сеть ресторанов и суши баров, обследование, сетевой бизнес, сервис-менеджмент

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    popularity
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    influence
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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
0
Average
Average
Average
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