
doi: 10.18633/bt.v13i3.99
El objetivo fue medir la viabilidad de semillas de zamota, afectadas por el tiempo de almacenamiento y evaluar el efecto de la temperatura sobre la longevidad. Se cosecharon semillas en la zona central de Sonora en el periodo comprendido entre los anos 2004-2008y se almacenaron durante0,25, 1,25, 2,25, 3,25 o 4,25 anos.Se encontraron diferencias significativas (p
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