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Bulletin of the Chemical Society of Japan
Article . 1974 . Peer-reviewed
License: OUP Standard Publication Reuse
Data sources: Crossref
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Characterization of the Oxalato Complex of Manganese(IV)

Authors: Yukichi Yoshino; Iwao Taminaga; Masakazu Kokiso; Takashi Uehiro;

Characterization of the Oxalato Complex of Manganese(IV)

Abstract

Abstract The preparation and analysis of the oxalato complex of manganese (IV), referred to as K2[Mn(OH)2(C2O4)2]·2H2O by Cartledge and Ericks, were reexamined. Measurements of magnetic moment confirmed the unusually low value, 2.48 B.M. at room temperature. The infrared spectra of the complex suggest the presence of oxide bridges between manganese atoms. The electrical conductance of aqueous solution of the complex salt at 0 °C has been measured in various concentrations. The results indicate that the complex anion is dimeric both in solid and in solution. The electronic spectra of the complex in powder and solution states were measured, and some decomposition processes discussed. It was proposed that the complex should be formulated as a dimer with two oxide bridges, [Mn2O2(C2O4)4]4−.

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
18
Average
Top 10%
Top 10%
bronze