descriptionPublicationkeyboard_double_arrow_right Article 01 May 2019 English Publisher:SAGE PublicationsJournal:Natural Product Communications, volume 14 (issn: 1934-578X, eissn: 1555-9475,

Authors: Alfredo Usubillaga; Luis Rojas-Fermín; Ysbelia Obregón-Díaz; Alida Pérez-Colmenares; Karelys Obregón-Alarcón; Rosa Aparicio-Zambrano; Juan Carmona;

doi: 10.1177/1934578x19842703

Volatile Constituents of the Leaves of Kalanchoe pinnata From the Venezuelan Andes

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Abstract

The essential oil from the leaves of Kalanchoe pinnata (Lam.) Pers. (Crassulaceae), collected in the Venezuelan Andes, was obtained by hydrodistillation and its composition determined by gas chromatography (GC) and gas chromatography/mass spectrometry (GC/MS). Nineteen compounds were identified, representing 95.2% of the oil. The most abundant components were α-curcumene (44.7%), 1-octen-3-ol (18.1%), β-curcumene (4.9%), and β-caryophyllene (3.7%).

Related Organizations

University of the Andes
Venezuela
Universidad de San Buenaventura, Bogota
Colombia

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