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Lipid Peroxides and Nutrition

descriptionPublicationkeyboard_double_arrow_right Part of book or chapter of book , Article 16 Apr 2015 English Publisher:S. Karger AG

Authors: Takashi Kaneda; Teruo Miyazawa;

doi: 10.1159/000414173

pmid: 3300050

Lipid Peroxides and Nutrition

- Summary
- Subjects
- Metrics

Related Organizations

Tohoku University
Japan

Keywords

Lipid Peroxides, Mice, Hot Temperature, Animals, Humans, Dietary Fats, Nutritive Value, Rats

Impact byBIP!

	citations This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	37
	popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.	Top 10%
	influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	Top 10%
	impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.	Top 1%

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Top 10%

Top 1%

Fields of Science (3) View all

medical and health sciences

basic medicine

Fields of Science

medical and health sciences

basic medicine

View all

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