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image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Annals of Nutrition ...arrow_drop_down
image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
Nutrition Reviews
Article . 2009 . Peer-reviewed
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Prostaglandins and Cardiovascular Diseases

Authors: H. J. Thomasson;

Prostaglandins and Cardiovascular Diseases

Abstract

In discussion of prostaglandins and cardiovascular diseases attention is directed to the structures of the main prostaglandins biochemical synthesis prostaglandin metabolism and prostaglandins and cardiovascular diseases. In general the favorable influence of polyunsaturated fatty acids on the atherosclerotic process can be explained by means of the lipid-filtration theory. An additional theory is proposed here according to which the prostaglandins (E1 and F) synthesized in the organism from polyunsaturated fatty acids play a part in the prevention of atherosclerosis and thrombosis. This effect of prostaglandins would occur in the presence of divergent pathogenic factors e.g. platelet adhesion and aggregation vasoconstriction and dilatation hypertension lack of physical exercise mental stress smoking poor condition of the heart muscle and diminished coronary flow. It is postulated that the synthesis of certain prostaglandins is promoted if the dietary supply of the precursors is increased. (Summaries in ENG FRE GER)

Keywords

Chemical Phenomena, Fatty Acids, Essential, Arteriosclerosis, Lipoproteins, Thrombosis, In Vitro Techniques, Lipid Metabolism, Dietary Fats, Rats, Chemistry, Cholesterol, Cardiovascular Diseases, Prostaglandins, Animals, Humans, Rabbits

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    citations
    This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
    29
    popularity
    This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
    Average
    influence
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    Top 10%
    impulse
    This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
    Top 10%
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citations
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
29
Average
Top 10%
Top 10%
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