
doi: 10.1121/1.413794
pmid: 8550949
An isentropic phase method is described for measuring in vitro the acoustic nonlinearity parameter B/A of several aqueous buffers, protein solutions, lipid oils, and emulsions. The technique relies upon the use of an acoustic interferometer to measure the small changes in sound speed that accompany a rapid hydrostatic pressure change of between one and two atmospheres. Average accuracies of 0.85% are attainable with this method.
Solutions, Engineering, Time Factors, Proteins, Water, Emulsions, Acoustics, In Vitro Techniques, Lipids
Solutions, Engineering, Time Factors, Proteins, Water, Emulsions, Acoustics, In Vitro Techniques, Lipids
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