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Nutrition and Alzheimer's Disease

Name: Nutrition and Alzheimer's Disease
Creator: Marshall Folstein
Keywords: 03 medical and health sciences, 0302 clinical medicine, Alzheimer Disease, Humans, 3. Good health

descriptionPublicationkeyboard_double_arrow_right Article 27 Apr 2009 English Publisher:Oxford University Press (OUP)Journal:Nutrition Reviews, volume 55, pages 23-25 (issn: 0029-6643, eissn: 1753-4887,

Authors: Marshall Folstein;

doi: 10.1111/j.1753-4887.1997.tb06118.x

pmid: 9155215

Nutrition and Alzheimer's Disease

- Summary
- Subjects
- Metrics

Abstract

Alzheimer's disease is no longer considered an inevitable consequence of the aging process. The etiology is complex, involving several genes and possible environmental factors. Nutrition support is important in the treatment of people with Alzheimer's disease.

Related Organizations

Tufts Medical Center
United States

Keywords

Alzheimer Disease, Humans

Impact byBIP!

	citations This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	4
	popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.	Average
	influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).	Average
	impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.	Average