To Eat Fish or Not to Eat Fish
Copyright policy ) Roxanne Nelson;
To Eat Fish or Not to Eat Fish
Organomercury Compounds, Tuna, United States Food and Drug Administration, Health Policy, Fishes, Food Contamination, United States, Diet, Food Preferences, Consumer Product Safety, Animals, Humans, Water Pollutants, Chemical
Organomercury Compounds, Tuna, United States Food and Drug Administration, Health Policy, Fishes, Food Contamination, United States, Diet, Food Preferences, Consumer Product Safety, Animals, Humans, Water Pollutants, Chemical
citations This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).1 popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.Average influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).Average impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.Average
citations
Citations provided by BIP!
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
Citations provided by BIP!popularityPopularity provided by BIP!
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
Popularity provided by BIP! 1
Average
Average
Average
Fields of Science (3) View all
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