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Effect of Biological and Chemical Dispersants on Oil Spills

Authors: R.I. Abdallah; S.Z. Mohamed; F.M. Ahmed;

Effect of Biological and Chemical Dispersants on Oil Spills

Abstract

Abstract The aim of this work is to study the effect of different types of chemical and biological dispersants used for crude oil spill treatment. The dispersing efficiency of the different dispersants on the crude oil was determined for selecting the most effective one. The basic properties of crude oil participating in the efficiency of dispersion process as viscosity, pour point, wax content, asphaltene content, resin content, etc. were determined. Also the nature of the different dispersants on the dispersing process, studied by FT-IR analysis, showed the presence of the same effective functional groups but in different ratios. The hydrocarbons types distribution of crude oil undispersed and undispersed parts were used as a marker for the degree of dispersion and/or biodegradation. The lowest values of undispersed saturate indicate the highest degree of dispersion or biodegradation. The lower normal alkanes are much more dispersed than the higher ones. The enzyme showed a moderate efficiency for dispe...

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
3
Average
Average
Average
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