Labour Productivity in the Hotel Business

descriptionPublicationkeyboard_double_arrow_right Article 01 Jul 1984 English Publisher:Informa UK LimitedJournal:The Service Industries Journal, volume 4, pages 161-173 (issn: 0264-2069, eissn: 1743-9507,

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Authors: W. H. M. Van der Hoeven; A. R. Thurik;

doi: 10.1080/02642068400000033

Labour Productivity in the Hotel Business

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Abstract

This article studies differences in labour productivity in the hotel business. Cross section data consisting of one German and two Dutch samples are used. Explanatory variables are: scale, proportion of restaurant sales relative to accommodation sales, wage rate, location and price. This analysis is part of a larger fundamental quantitative study of the explanation of productivity differences in the hospitality business.

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