Safety evaluation and antihyperlipidemia effect of aqueous extracts from fermented puerh tea
Copyright policy )Safety evaluation and antihyperlipidemia effect of aqueous extracts from fermented puerh tea
In the present paper, a safety evaluation of aqueous extracts from fermented puerh tea (EFPT) was performed, including an oral acute toxicity study in rats and mice, mutation tests, a mouse micronucleus test, mouse sperm abnormality test and a 30 day feeding study in rats.
- Zhejiang Ocean University China (People's Republic of)
Male, Mice, Inbred ICR, Food Safety, Dose-Response Relationship, Drug, Tea, Body Weight, Phytochemicals, Organ Size, Spermatozoa, Rats, Rats, Sprague-Dawley, Mice, Cholesterol, Toxicity Tests, Acute, Animals, Female, Fermented Foods, Triglycerides, Hypolipidemic Agents
Male, Mice, Inbred ICR, Food Safety, Dose-Response Relationship, Drug, Tea, Body Weight, Phytochemicals, Organ Size, Spermatozoa, Rats, Rats, Sprague-Dawley, Mice, Cholesterol, Toxicity Tests, Acute, Animals, Female, Fermented Foods, Triglycerides, Hypolipidemic Agents
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