
doi: 10.1038/545s65a
pmid: 28538713
A fierce public debate over the safety of genetically modified food has put pressure on Chinese researchers to engage with the public about their work.
China, Attitude, Communication, International Cooperation, Public Opinion, Research Support as Topic, Food, Genetically Modified, Research Personnel
China, Attitude, Communication, International Cooperation, Public Opinion, Research Support as Topic, Food, Genetically Modified, Research Personnel
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