Interaction of Phenolic Compounds with Bacteria

descriptionPublicationkeyboard_double_arrow_right Article 01 Mar 1958 English Publisher:Springer Science and Business Media LLCJournal:Nature, volume 181, pages 712-712 (issn: 0028-0836, eissn: 1476-4687,

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Authors: A H, BECKETT; S J, PATKI; A E, ROBINSON;

doi: 10.1038/181712a0

pmid: 13517280

Interaction of Phenolic Compounds with Bacteria

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Abstract

THE interaction of several phenolic compounds with bacteria has been examined as part of an investigation of the mode of action of various antibacterial substances1. This communication summarizes the results obtained using hexylresorcinol and Escherichia coli.

Related Organizations

College of Science and Technology
Bhutan
Chelsea College of Science and Technology
United Kingdom

Keywords

Bacteria, Phenols, Escherichia coli, Hexylresorcinol

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