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image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao International Journa...arrow_drop_down
image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
International Journal of Refrigeration
Article . 2004 . Peer-reviewed
License: Elsevier TDM
Data sources: Crossref
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Modélisation des données thermodynamiques du mélange ammoniac/eau

Authors: M. Barhoumi; A. Snoussi; N. Ben Ezzine; K. Mejbri; A. Bellagi;

Modélisation des données thermodynamiques du mélange ammoniac/eau

Abstract

Resume Ce travail traite de la modelisation des donnees thermodynamiques du melange binaire ammoniac/eau a l'aide de l'enthalpie libre. Pour la phase liquide, un modele de l'enthalpie libre d'exces du type Margules a trois constantes est formule. La phase vapeur est consideree comme un melange parfait de gaz reels, chaque gaz pur etant decrit par une equation d'etat du viriel en pression tronquee au troisieme terme. Le modele developpe decrit avec une tres bonne precision le melange dans les trois etats, liquide sous pression, vapeur surchauffee et saturation liquide-vapeur pour des temperatures allant de 200 a 500 K et des pressions jusqu'a 100 bar.

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selected citations
These citations are derived from selected sources.
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
14
Average
Top 10%
Average
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